Arisi Uppuma

Submitted By  Usha Paramasivan

Also Known As:  Raw Rice Upma, Pacha Arsi Uppumavu, Akki Upuma, Arasi Uppittu, Ari Upumavu, Chawal Uppit, Rice Upeet, Rice Upeeth, Rice Usli, Rice Upmaa, Rice Uppma, Rice Usili, Rice Uppindi, Rice Rulanv, Rice Sanja

Category:  Snacks

Region:  Tamil Nadu

Type:  Vegetarian

Ingredients: 

  1. Rice     250    g
  2. Mustard Seeds     1    tsp
  3. Urad Dal(Uzhunnuparippu)     1    tsp
  4. Kadalai Paruppu     1    tsp
  5. Curry Leaves     2    stalk
  6. Red Chillies     2    no.
  7. Grated Coconut     ½    cup
  8. Salt to taste     ¼    tsp
  9. Oil     5    tsp

Description:
 

  1. Heat a oil pan,fry the rice very lightly without adding oil. keep it aside.
  2. Leave oil and splutter mustard seeds.
  3. dd urad dal, kadalai paruppu and currey leaves. Cut and add red chillies.
  4. Add twice the water(as used for cooking rice) and salt.
  5. When water boils at full temperature, add washed rice to it.
  6. Close the lid and place the Cooker weight.
  7. Wait until one sound, and keep it in light heat(sim) for 5 minutes.
  8. Stop the Stove and serve later.Add grated coconut and serve.
  9. This can be cooked in Oil pan also to get roasted uppuma in the bottom of the pan, by adding more oil

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Recipes Similar to Arisi Uppuma:  Idly Upma , Chapathi , Semolina Idli , Poori , Appam

Other Recipes with Raw Rice(Pachari):  Dosa , Vegetable Pizza , Kuzhi Paniyaram , Athirasam , Kandarappam ,more...


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Comments from other members

Rating:  2

Comment:  So excited I found this aritlce as it made things much quicker!

By:  Elmira


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