Pazham Pori Style 2

Also Known As:  Banana Fry, Pazham Porichathu

Category:  Snacks

Region:  Kerala

Type:  Vegetarian

Serving Size:  9  Adults

Cooking Time:  60  Minutes

Preparation Time:  10  Minutes

Ingredients: 

1. Ripe Banana     5    no.
2. Maida     2    cup
3. Sugar     ½    cup
4. Turmeric Powder     ¼    tsp
5. Salt to taste     1    pinch
6. Oil     1    cup

Description:
 

1. Peel banana,slit lengthwise and cut into halves.
2. Mix flour with 3/4 cup water to make a smooth batter.Mix in sugar,turmeric and salt.
3. Heat oil in a kadhai,dip banana slices in batter and deep fry till golden brown.
4. Drain and serve hot.

Recipes Similar to Pazham Pori Style 2:  Chicken 65 , Chicken Fry Style 1 , Chicken Kabab , Chemmeen Porichath , Chicken Pakoras

Other Recipes with Banana:  Banana Cake , Banana Ada , Pazham Pori , Banana Puttu , Sweet Banana Cutlet ,more...

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