Garlic Tomato Chicken

Category:  Curry

Region:  Indian

Type:  Non Veg


  1. Chicken     1    Kg
  2. Garlic     25    cloves
  3. Tomato     3    nos.
  4. Garam Masala Powder    ½    tsp
  5. Chilli Powder     1    tsp
  6. Coriander Powder     1    tbsp
  7. Ginger paste     1    tsp
  8. Salt to taste     ½    tsp
  9. Coriander Leaves -chopped    2    stalks
  10. Oil     4    tbsp


  1. Crush the garlic nicely. Keep it ready. Now wash the chicken to remove the smell.
  2. Let the water drain out. Now add the mentioned powders and salt and mix well.
  3. Add the ginger paste and the crushed garlic cloves. Mix them thoroughly and let it rest for 1 hr.
  4. Add 2 tbsp oil and add the tempering items and fry for a minute. Then add the chicken pieces and start cooking. Cover and cook it.
  5. The chicken leaves out water and let the chicken cook by its own water. It might take around 10 minutes.
  6. Meanwhile puree the tomato and add it to the chicken. Again closes and cook. Now and then mix the chicken and also check if chicken has water or else it gets burn at the bottom.
  7. Now add the remaining 2 tbsp oil and cook it. No need to add water. Keep stirring the chicken. Finally add the coriander leaves and switch off the stove.
  8. Garlic tomato chicken is ready. Serve it hot.

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Recipes Similar to Garlic Tomato Chicken:  Vellarikka Curry , Bunt Chicken Curry , Egg Tomato Curry , Chicken Curry Style 1 , Beef With Kaya Curry

Other Recipes with Chicken:  Chicken Mezhukkupuratti , Ginger Chicken Fry , Curry Puffs , Chicken Onion Pakoda , Chicken Vada ,more...

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