Chakkakuru Unda

Also Known As:  jackfruit Seeds Balls

Category:  Snacks

Region:  Kerala

Type:  Vegetarian

Ingredients: 

  1. Jack fruit seeds     20    nos.
  2. Parboiled Rice     100    g
  3. Jaggery(Sarkkara)     ½    cup
  4. Grated Coconut     100    g
  5. sesame seeds     ¼    tsp
  6. Cardamom(Elakka) Powder     ¼    tsp
  7. Cashew Nuts     10    g
  8. Raisins (Unakka Munthiri)     10    g
  9. Water     5    tbsp
  10. Salt to taste     ½    tsp

Description:
 

  1. Wash the rice well and drain off all the water. Take a thick bottom pan add rice into it and until rice turns puffy, starts to crackle and colour turns to golden brown.
  2. Then grind it into fine powder using a mixer grinder. Keep it aside.
  3. Put the grated jiggery into a pan and pour water to it and melt it well on low flame. Strain it with a strainer.
  4. Peel the chakkakuru and cook it by adding little salt and enough water.
  5. Then drain the water and grind it well. Heat a pan and add jaggery syrup, ground chakkakuru seeds and mix well. Cook this on a low flame for 5 minutes.
  6. Add grated coconut, rice flour, cardamom powder, cashew nuts, raisins and sea same seeds into it and mix well. Switch off the flame.
  7. Allow the mix to cool a bit and take small portions of the mix and roll it into small balls.
  8. Tasty chakkakuru unda is ready.

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Recipes Similar to Chakkakuru Unda:  Kothu Parotta , Tapioca Chips With Chilli Powder , Chicken Badam Roll , Kozhukattai , Gobi Fry

Other Recipes with Jack fruit seeds:  Jackfruit Seeds Cutlet , Jack Fruit Seeds Cutlet , Chakkakuru Payasam , Jackfruit Seeds With Green Mango Curry , Palakottai Podimas ,more...


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