Mango Lassi

Category:  Drinks

Region:  Indian

Type:  Vegetarian


  1. Ripe Mango Peeled and diced    3    cup
  2. Yoghurt     1    cup
  3. Sugar     4    tbsp
  4. Milk     ½    cup
  5. Cardamom(Elakka) Powder     ¼    tsp
  6. Crushed Ice cubed    3    cup


  1. Blend yougurt, mango and 2 tablespoon sugar and taste before adding more sugar.
  2. How much sugar is used depends on the sweetness of the mango and the yogurt.
  3. Add and cardamom powder and blend. If it is too, thick add some water to desired consistency. Pour into a tall glass and garnish with mint leaves ice and cardamom powder and blend again.

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