Egg Bonda

Photo of Egg Bonda,Egg Bonda Image

Also Known As:  Mutta Bonda

Category:  Snacks

Region:  Indian

Type:  Non Veg

Serving Size:  6  Adults

Cooking Time:  15  Minutes

Preparation Time:  15  Minutes


  1. Egg     4    nos.
  2. Gram Flour( Kadala Maavu)     1    cup
  3. Rice Powder     2    tbsp
  4. Baking soda     1    pinch
  5. Chilli Powder     ½    tsp
  6. Oil for deep frying    ½    cup


  1. Boil the eggs and remove the shells.
  2. Now slice the boiled eggs into 3 and keep aside.
  3. Mix together the ingredients from 2 to 6 with enough water and prepare thick batter.
  4. Heat oil in pan
  5. Dip the egg slice into the batter and slowly leave into the oil.
  6. Deep fry the eggs till golden colour.
  7. Remove from the oil and drain it.
  8. Serve hot with sauce.

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Recipes Similar to Egg Bonda:  Kothu Parotta , Tapioca Chips With Chilli Powder , Chicken Badam Roll , Kozhukattai , Gobi Fry

Other Recipes with Egg:  Stuffed Egg Omlete , Egg Kabab , Mutta Mala , Egg Vada , Mutta Puttu ,more...

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